1908 Appassionante Rosso Veneto IGT

Original price was: ฿1,621.00.Current price is: ฿956.00. (inc. VAT)
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  • Type: Red Wine
  • Country: Italy
  • Region: Veneto
  • Varietals: Merlot with partial dried grapes and other red varietals
  • Style: Full-Bodied
  • Vintage: 2020
  • Alcohol: 14%
  • Volume: 750ml
  • Pairing: Pairs beautifully with Red Meat, Pasta, Pizza, Cheese, Duck, Mushrooms, Risotto.
  • Vivino Rating: 4.1
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1908 Appassionante Rosso Veneto IGT is a Full-Bodied Red Wine from Italy
1908 Appassionante Rosso Veneto IGT ฿1,621.00 Original price was: ฿1,621.00.฿956.00Current price is: ฿956.00. (inc. VAT)
You save

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Key characteristics:

1908 Appassionante Roséso Veneto IGT is a robust red wine that highlights the unique and concentrated flavors achieved through the appassimento method, a traditional Italian winemaking technique that involves partially drying the grapes before fermentation.

Tasting Notes:

  • Variety: A blend of Corvina, Rondinella, and Molinara grapes contributing to a harmonious and complex flavor profile.
  • Appearance: A deep ruby red color with garnet reflections.
  • Aroma: Intense and aromatic nose featuring aromas of dried cherries, figs, and plums, with hints of chocolate, tobacco, and a touch of spice.
  • Taste: Full-bodied and rich on the palate, with flavors of ripe red fruits, dark chocolate, and a hint of vanilla. The wine’s smooth tannins and balanced acidity create a long and satisfying finish.
  • Aging: Aged in oak barrels which enhances the wine’s complexity and depth.
  • Pairing: Ideal with dishes like red meat pasta pizza cheese duck mushrooms and risotto.

Overall impression:

The 1908 Appassionante Roséso Veneto IGT is an impressive wine that embodies the essence of Venetian winemaking tradition. Its rich and layered flavor profile makes it a standout choice for lovers of full-bodied red wines.

Extra notes:

  • Produced using the appassimento method, which intensifies the grape’s flavors and adds complexity to the wine.
  • Well-regarded for its balance and the seamless integration of fruit and oak elements, making it a versatile option for various culinary experiences.

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